Board of Directors

David Rockefeller, Co-Chair
New York, NY

Peggy Dulany, Co-Chair
Tarrytown, NY
Founder and Chair
The Synergos Institute

Fred Kirschenmann, President
Ames, IA
Distinguished Fellow
Leopold Center for Sustainable Agriculture
Iowa State University

Jill Isenbarger
Pelham, NY
Executive Director
Stone Barns Center for Food and Agriculture

Dan Barber
New York, NY
Executive Chef and Co-owner
Blue Hill at Stone Barns

Catherine Fazio
Boston, MA
Managing Director
MIT Innovation Initiative Laboratory for Innovation Science and Policy

James Ford
Tarrytown, NY
Chairman and CEO
Scarabee Holdings, LLC

Bill King
Old Greenwich, CT
Back Forty Farm

Brian Lindquist
Tarrytown, NY

Larry Lunt
Greenwich, CT
Armonia LLC

Gerald Marzorati
Pelham, NY
The New York Times

Kathleen Merrigan
Washington, DC
Executive Director
Sustainability Institute, George Washington University

Susan Rockefeller
New York, NY
Filmmaker and Designer

Richard Schnieders
Santa Fe, NM
Co-founder and CEO

Kevin W. Schuyler
Charlottesville, VA
CornerStone Partners LLC


Richard Cataldo
James S. Sligar