At The Farm

Located in Pocantico Hills, NY, Stone Barns is a laboratory for learning and catalyzing a culture of informed, healthy eating.

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Teaching & Learning

By educating people about food and farming, we're encouraging the food citizens of tomorrow to make healthier life choices for themselves and the planet.

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About Us

We are working to develop a culture of eating based on what farms need to grow to build healthy soil and a resilient ecosystem.

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Exclusively for Our Members

Upcoming Member Programs

Become a member to take advantage of these upcoming member and donor-exclusive opportunities!

The Stone Barns CSA is open to Stone Barns Center members as a way to dig deeper into not only our delicious farm bounty, but into our farm innovation and experimentation as well. Community-supported agriculture (CSA) is a farm-share program that fosters strong bonds between community members and farms. Individuals who buy a share of a farm’s bounty help growers both financially and with marketing, while CSA members receive weekly shares of nutritious, well-grown food. Click here to learn more about the Stone Barns CSA.


Supporters of Stone Barns Center have the opportunity to explore farm-based cocktails with a mixologist from Blue Hill at Stone Barns. Learn how different seasons, growing spaces and ingredients inspire the creation of a Blue Hill beverage while enjoying a cocktail mixing demonstration and tasting.

Tour an area of the farm and harvest an ingredient to take home for use in your home-bar. While you pick, learn how unique each moment on the farm is and how this impacts our food and drink traditions. Then, enjoy a cocktail-making demonstration and taste an array of beautifully mixed drinks inspired by seasonal farm ingredients. Stay tuned for the 2020 schedule!

This program is exclusive to Stone Barns Center members at the Seedling Level ($190) and above. To reserve a space or upgrade your membership, please call 914 366 6200 x140.

Recipe Rewind provides generous supporters of Stone Barns Center a rare glimpse into the creation of Blue Hill dishes and their deep connections to the mission-driven work on the farm at Stone Barns Center. Curated by Blue Hill, the classes feature a rotating cast of farmers and chefs to highlight the behind-the-scenes collaboration between the Center and Blue Hill. Classes vary each month and explore a range of topics including ingredient selection, culinary techniques, and menu development. To view the 2020 schedule, please click here

This program is exclusive to Stone Barns Center members at the Cultivator Level ($1,000) and above. 

Become a member of Stone Barns Center and experience our work to create a healthier and more sustainable food future!

To learn more about membership, click here or contact our membership office at 914 366 6200 x140.