Resources & Publications

Through collaborative scientific research, we are proving that healthy soils, exceptional flavor, human nutrition, and healthy communities and ecosystems are deeply connected. Our peer-reviewed publications demonstrate the rigorous science behind these findings and validate the regenerative farming systems that make them possible.

March 19, 2026

Seasonal frost improves probiotic and nutrient availability in fermented vegetables

January 12, 2026

Evaluating a Community-Based Intervention to Advance Food Equity and Climate Resilience in the South Bronx: Findings from the LEAF Program

July 2, 2026

Discovery of two Palearctic Bootanomyia Girault (Hymenoptera, Megastigmidae) parasitic wasp species introduced to North America

March 19, 2026

Seasonal frost improves probiotic and nutrient availability in fermented vegetables

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