• The Stone Barns campus during fall, with colorful foliage

    Welcome

    Stone Barns Center for Food & Agriculture is a nonprofit farm, research, and education center founded in 2004 with a mission to catalyze an ecological food culture in New York’s Hudson Valley.

    PLAN YOUR VISIT
  • Herd of Stone Barns cattle

    About Us

    We are building a food system that benefits human health, strengthens communities, and protects our soil through interdisciplinary research.

    LEARN ABOUT OUR WORK
  • A group of guests being led on an Explore Tour

    Become a Member

    Stone Barns Members have access to $10 workshop tickets and discounts on all public programs and dining experiences.

    EXPLORE THE BENEFITS
  • Stone Barns Cooks and Farmers threshing.

    Campus Programs

    Join us for a seasonal workshop, tour, or dining experience to learn about and taste our work.

    UPCOMING PROGRAMS

tickets are now available

WINTER FEAST

Join our chefs, farmers, ecologists, butchers and bakers for this year’s Feast fundraiser—a roving, multi-course meal showcasing Stone Barns’ and Blue Hill’s regional food research, now accelerating with the launch of Rhizome.

TICKETS & DETAILS

sign up for our new program

butchery demonstrations

Observe a live butchery demonstration, taste dishes you can replicate at home, and learn what questions to ask of butchers and livestock farmers when purchasing meat. 

TICKETS
The entryway to the Stone Barns Center

located in new york’s lower hudson valley region

OUR CAMPUS

Stone Barns Center is a living laboratory where farmers, chefs, scientists, and eaters come together to push the boundaries of sustainable agriculture.

VISIT US

THIS WEEK AT STONE BARNS

List of Events
Explore Tour
Oct 17
Explore Tour

Take a 60-minute campus tour with cooks and farmers as your guides. Learn about Stone Barns' approach to agriculture and relationship with our partner restaurant Blue Hill.

Explore Tour
Oct 17
Explore Tour

Take a 60-minute campus tour with cooks and farmers as your guides. Learn about Stone Barns' approach to agriculture and relationship with our partner restaurant Blue Hill.

Lunch Tray
Oct 17
Lunch Tray

Casual lunch tray in the Cafeteria with small plates highlighting our work with whole grains, pasture-raised meats, preserves, and seasonal farm vegetables.

Chestnut Tour
Oct 18
Chestnut Tour

During this special Explore Tour, Horticulturist Laura Perkins will guide you through our chestnut grove, highlighting the importance of agroforestry and efforts to restore disease-resistant varieties in our region.

Lunch Tray
Oct 18
Lunch Tray

Casual lunch tray in the Cafeteria with small plates highlighting our work with whole grains, pasture-raised meats, preserves, and seasonal farm vegetables.

Chestnut Tour
Oct 18
Chestnut Tour

During this special Explore Tour, Horticulturist Laura Perkins will guide you through our chestnut grove, highlighting the importance of agroforestry and efforts to restore disease-resistant varieties in our region.

VIEW THE CALENDAR

Explore from anywhere, anytime

stone barns DIGITAL GUIDE

Get research updates and listen to exclusive interviews with our farmers, chefs, and ecologists with our free digital guide on Bloomberg Connects.

START EXPLORING

explore the benefits

MEMBERSHIP

Stone Barns Members build lasting relationships with our farmers, chefs, ecologists, and land through exclusive benefits.

JOIN TODAY
A hand holds a phone showing the Bloomberg Digital Guide, which features the greenhouse
Guests are being led on a walking tour

support our work

We all have a stake in the future of our food system. Make a 100% tax deductible contribution today.

DONATE