Sunday, September 13th
Open House
Join us for a day of discovery at Open House: a Sunday afternoon to taste and support the agricultural and culinary innovation work happening at Blue Hill and Stone Barns.
Climate Week Fundraiser Dinner
Chef Josh Niland at Stone Barns
Chef Josh Niland, renowned pioneer of whole-fish butchery and cookery, crosses an ocean to kick off Climate Week with a fundraiser dinner at Blue Hill at Stone Barns alongside Chef Dan Barber.
located in new york’s lower hudson valley region
OUR CAMPUS
Stone Barns Center is a living laboratory where farmers, chefs, scientists, and eaters come together to push the boundaries of sustainable agriculture.
THIS WEEK AT STONE BARNS
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stone barns DIGITAL GUIDE
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