We’re introducing a whole new slate of programming! Join Stone Barns Center's farmers and artisans in collaboration with Blue Hill’s chefs, bakers, fermenters, and butchers in the research and development that goes into our shared vision for the future of food.
Support the regenerative and holistic work of our livestock farmers and receive a diverse and seasonal range of meat cuts as they are prepared by the Meat Processing Center throughout the year. Enrollment is available on a quarterly basis with the next share launching in early October.
The Stone Barns Center Market is an online catalog of items from our growing spaces and Innovation Labs. Pick up a jar of honey, buy some ceramics for your table, and treat yourself to a Stone Barns Center tote to bring everything home. Members at the Seedling level and above receive a 10% discount!
Continuing the tradition of Young Farmers Conferences (YFC) and Young Farmers and Cooks Conferences (YFCC), Generate will be a space of collaboration, education, and celebration for the food and farming communities. Rooted in the belief that working across disciplines is the key to an ecological food culture, Stone Barns Center will bring together professionals and enthusiasts from all corners of the food system.
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